Tamdhu's new 'Distinction' celebrates the influence of the distille
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The nose starts off with classic Caol Ila notes of dry ashy smoke and sweet light fruit, with notes of smoked pears, quince jelly and fresh strawberries. There is a robust earthiness and sweet peat smoke notes on the palate, with notes of salted liquorice and zesty lime juice. The finish is long, with sweet peat notes lingering with fresh baked bread and lemon zest.
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