American Whiskey

This small batch Kentucky bourbon is smooth and rounded with rich caramel and toffee notes. A Creamy vanilla character and a complex spiciness round it off.

Distilled and bottled in Kentucky, Bomberger's is created by the team at Michter's distillery from small selections of barrels, hand-picked and reduced with water down to 108 proof (54% ABV).

Buffalo Trace is one of America's mosted highly celebrated Kentucky Bourboon producers, making their traditional whiskey for over 200 years. Complex yet smooth, Buffalo Trace has the classic sweet vanilla'd oak flavours, with dark fruit and molasses notes, ending with a warming woody spice. An American classic.

Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that's distinctively clean and smooth with flavours of maple wood, toffee and nutmeg.

This release from Kentucky Owl is the St. Patrick?s Limited Edition. It is a blend of Kentucky Straight Bourbons varying in age from 4 ? 8 years old. The are are notes of rich caramel, vanilla, spice, fruit, sweetness and citrus.

Maker's Mark is the world's only bourbon made in small quantities of less than 20 barrels per batch. Starts with a fruity and rich nose with lovely notes of spiced honey and mixed peels, a little malmsey, hazelnut and a touch of cut fruit. The Palate is Rich and full. There are notes of rye and spice and a little nut. Enjoy notes of butterscotch and dry oak spice to finish.

Maker's 46 see's the classic Maker's Mark bourbon finished (a secondary maturation) in barrels that have heavily charred French Oak staves in them, giving the whisky a bolder, stronger flavour than the classic expression from the distillery.

From Michter's Distillery in famed whisky town of Louisville, Kentucky comes this small batch bourbon which is vatted from not more than 24 charred American white oak barrels and distilled in pot stills. It has a rich caramel character, vanilla spiciness, and perhaps a touch of smoke.

Highly sought after by collectors and connoisseurs alike, Noah's Mill is a fantastic small batch bourbon, containing aged whiskey's of from a selection of different mashbills, contributing to its smooth vanilla, spice and toasted wood flavours.

Old Forester 86 Proof is made in the same classic style originated by George Garvin Brown in 1870. Twice-distilled and crafted using a precise grain recipe of corn, rye and malted barley which results in a richer, fuller style with flavours of nutty toffee, sweet spice and oak.

An artisan bottling of Kentucky Bourbon from Bardstown, Rowan's Creek is made from a combination of barrels of whiskey, aged for between 5 and 15 years. It carries a spicy, strongly sweet palate with lashings of fresh oak and molasses-rich flavours and a nutty pecan note.

This rye whiskey is named after the Sazerac Coffee House in New Orleans, birthplace of the famous Sazerac cocktail. Aromas of clove, vanilla, anise and pepper. Subtle notes of candies spices and citrus. The big finish is smooth with hints of licorice.

This whiskey is named after the founder of Michter's distillery, John Shenk. The nose offers notes of molasses and spice, which develop into notes of smooth spice, dried fruit and honey. The finish is smooth and lingering.  

This straight bourbon whiskey from Smooth Ambler has notes of cherry pipe tobacco, butterscotch and leather.  From Indiana this bourbon is made up of 60% Corn, 36% Rye and 4% Malted Barley.

Bottled in a representation of the copper pot still that gave it birth, Willet's Pot Still whiskey is one of Kentucky's hidden gem's. The Willet style is typically sweet and vanilla'd, with notes of summer fruits, floral-citrus undertones (lemon cake), and a drying woody spice from the virgin American oak casks it is matured in.

From Kentucky Owl, this Wiseman straight bourbon has notes of sweet caramel, allspice, subtle citrus and a hint of oak.

Rich, luminous mahogany with honey tints. Elegant and creamy, with strong notes of vanilla that overlap a rich dark fruit medley, along with butterscotch, cinnamon and a dash of black pepper. Mouth-filling spice, vanilla, caramel and fruit flavours, with a touch of mint. The finish is long, smooth and clean, with slight spice and pepper - refreshing.

A slightly different approach to 'double maturation', this twice-barreled bourbon creates the rich and colorful flavor of Woodford Reserve Double Oaked. Uniquely matured in separate, charred oak barrels the second barrel deeply toasted before a light charring extracts additional amounts of soft, sweet oak character.

Made in the traditional style, Woodford Reserve's new Kentucky Straight Rye delivers bold flavours of cracked pepper and tobacco with a long fruity and sweetly spiced finish.

Aged for seven years and named after Jim Beam?s grand-nephew, this bourbon has been bottled at the higher strength of 53.5%. It has rich and full bodied notes of oak, caramel and vanilla. This bourbon can be drunk neat or in a cocktail.

This Kentucky straight bourbon whisky from Basil Hayden has rich notes of charred oak and sweet notes of vanilla and caramel. The palate moves into notes of brown sugar, black pepper, and dried fruits. The finish lingers on notes of charred oak and dried fruit.

Bulleit?s Rye Whiskey is a favourite among rye whiskey aficionados, with a very high rye mash bill (95% rye 5% malted barley) this rye is renowned for its vibrant spice and complexity. It is a modern take on America?s oldest and boldest whiskey and a tribute to traditional ryes of cowboy towns of the Old West.

With a bold spicy profile and a wonderfully clean finish, Bulleit Rye makes for a wonderful sipping Rye, or the perfect base for a classic Rye Old Fashioned.

Eagle Rare is a brand of bourbon distilled at the Buffalo Trace Distillery in Kentucky. Having been aged for 10 years this bourbon displays more complexity than some of its rivals at similar prices with aromas of toffee, honey and rich oak notes on the nose leading onto a warm and rich palate with cocoa and oaky flavours.