Tamdhu's new 'Distinction' celebrates the influence of the distille
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A fusion of peat whisky and malts matured in bourbon barrels, and then finished in Latin rum casks to create a great exquisite whisky with campfire smokiness and toffee sweetness On the nose there is soft peat notes with rich sweet toffee and caramel with zesty fruit notes and spiciness. Taste of light smoky peat with oak notes and toffee. Sharp green fruit, sweet baked apple. The finish lingers with both smokiness and sweetness.
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